Two fresh lump crispy crab cakes, frisee salad, lardons, Honey/Jalapeno Aioli
Little Neck Clams, Soppressata, Roasted Fingerling Potatoes, Jalapeno & Scallion Broth
Beer, Leeks, Toasted Coriander , Tuscan Toast to Soak it all Up!
Prosciutto, Lemon and Brown Butter, Toasted Pignoli Nuts
Brussels sprouts, radicchio, endive, cranberries, almonds, feta, sweet lemon vinaigrette
Raw Beets, Apples, Walnuts, Red Onion, Feta, Radish, red wine vinaigrette
Fresh Frisee Lettuce, Grapefruit, Avocado, Bacon, Cilantro & Parsley. Lemon/Champagne Vinaigrette.
Spiced roasted chickpeas, lentils, arugula, red pepper, feta, lemon vinaigrette, basil
Satur Farm Mixed Greens, New Potatoes, Green Beans, Tomatoes, Capers, Hard-Boiled Eggs, Kalamata Olives, with our house made Balsamic Vinaigrette
Grilled Chicken 6
Flank Steak* 8
*Grass-fed beef, cheese of your choice, pile of our famous garlic fries. Pint of local, draft beer recommended
Moroccan style roasted Crescent Farm duck, Israeli cous-cous
Free Range Pan Seared Chicken, White Wine & Vinegar, Plum Tomato, Red Potatoe & Artichoke Hash
Marinated double cut baby Lamb Chops*, Cous-cous, Zucchini, Squash, Feta, Red Onion.
Herb Grilled Skirt Steak,* Bacon & Brussels Sprout Hash, Roasted Garlic Mashed Potatoes, Paprika Compound Butter
Pan Seared John Dory, Sauteed Zucchini, Saffron Pignoli Rice, Lemon, Coriander
Aborio rice, Shitake, Cremini & Hen of the Woods Long Island Mushrooms, Scallions, Parmesan
Penne Pasta, Sweet English Peas, Prosciutto, Cherry Tomatoes, Light Cream Sauce
Long Island Mushroom
Crescent Duck Farm
McCall Organic Grass Fed Beef
Country Fair Meats
Village Cheese Shop